Nordic White Cheese - 250G

This is a description of the Flagship Nordic White Cheese, which is a type of cheese made in the Netherlands. It is similar to Greek Feta, but less brittle and softer, making it more suitable for use in salads. The cheese is made from pasteurized skimmed cows milk, buttermilk, hydrogenated vegetable fat (palm kernel), salt, and starter culture.

The cheese has a best before date of February 23, and is 250 grams in weight.

Flagships Nordic White Cheese, also known as Danish Feta Cheese, is similar to Greek Feta, but less brittle and softer, making it more suitable for use in salads. Ingredients: pasteurized skimmed cows milk, buttermilk, hydrogenated vegetable fat (palm Kernel), salt, starter culture, non-animal rennet 250g Product of the Netherlands Best before date: 17/08/26